USBA Announcements

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2020 USBA National Championship Tournament - Carom Cafe Billiards - February 27 thru March 1

The 2020 USBA Three-Cushion national championship tournament will be held at Carom Café in Flushing, New York from Thursday, February 27 to Sunday, March 1. The player’s meeting will be held in the evening on Wednesday, February 26. The current plans are to limit the number of players to 48. The USBA reserves the right to expand or contract the field in response to demand.

The entry fee is $500.00. However, if a player participates in a qualifying tournament, the entry fee is $300.00. Qualifying tournaments will be held in late 2019 or early 2020. Please check the Tournament Info tab on the USBA website for information on the qualifiers as they are scheduled.

Only USBA members are eligible. In addition, the USBA member must be either a U.S. Citizen or Permanent Resident (Green Card Holder). The USBA reserves the right to request verification of citizenship or permanent residency.

The period of enrollment for the tournament begins on November 1, 2019 and ends on February 15, 2020. Entry fees should be mailed to:

Andrew Janquitto
401 Washington Avenue, Ste 900
Towson, Maryland 21204

The entry fee also can be paid to the USBA via Pay Pal by simply using the Donate button on the home page of the USBA website. Entry fees must be paid in full by February 15, 2015. No spot will be reserved on the players’ list unless the entry fee has been paid.

If you have questions, email Andrew Janquitto at aj [AT] mhblaw [DOT] com or call 410 599 8177.

The top four eligible place winners from the 2019 Championship receive automatic entry.

Player's List

1. Hugo Patiño (returning champion)
2. Miguel Torres (returning runner up)
3. John Park (returning 4th place)

USBA News

USBA Members Receive Disocunts on Videos and DVDs

Free Accu-Stats 3-Cushion Billiards DVD for New Members

www.accu-stats.com

If you have not yet received a free 3-Cushion Billiards DVD from Accu-Stats, you can call Accu-Stats directly at: 1-800-828-0397. If you have already received one previously, then you can buy one DVD and get one free.

Choose one of the following:

From the Las Vegas 3-Cushion World Cup – 2003:

- Frederic Caudron vs. John Tijssens: 3C03-01D: $19.95
- Chun Min Kim vs. Hugo Patino: 3C03-02D: $19.95
- Raymond Ceulemans vs. Tayfun Tasdemir: 3C03-03D: $ 19.95
- Daniel Sanchez vs. Miguel Torres: 3C03-04D: $ 19.95
- Tonny Carlsen vs. Henk Habraken: 3C03-05D: $ 19.95
- Daniel Sanchez vs. Torbjorn Blomdahl: 3C03-06D: $ 19.95
- Semih Sayginer vs. Frederic Caudron: 3C03-07D: $ 19.95
- Semih Sayginer vs. Daniel Sanchez (SF): 3C03-08D: $ 19.95
- Dick Jaspers vs. Marco Zanetti (SF): 3C03-09D: $ 19.95
- Semih Sayginer vs. Dick Jaspers (F): 3C03-10D: $ 19.95
- 18.2 Balkline - DeBacker vs. Caudron: SL2-12D: $ 19.95

From the Carl S. Conlon Memorial World Cup '99:

- Sang Chun Lee vs. Semih Sayginer (F): 3C99-09D: $ 19.95

From the SL Billiards 1996 International Open:

- Torbjorn Blomdahl vs. Raymond Ceulemans: SL96-09D: $ 19.95

From the 1992 Florida 3-Cushion Championships:

- F3C-01D: Carlos Hallon/Abel Calderone & Umberto Sugimizu/Abel Calderone: $ 19.95
- F3C-03D: Sang Lee/Dick Reid & Sang Lee/Gil Steinman & Carlos Hallon/Bill Maloney: $ 19.95
- F3C-05D: Roberto Arana/Carlos Hallon & Sang Lee/Charles DeLorme: $ 19.95
- F3C-07D: Sang Lee/Umberto Sugimizu & Carlos Hallon/Bill Maloney: $ 19.95
- F3C-09D: Sang Lee/Roberto Arana & Sang Lee/Dick Reid & Sang Lee/Carlos Hallon (F): $ 19.95
- F3C-11D: Sang Lee/Sid Banner & Sang Lee/Robert Byrne & Sang Lee/Vince Sbarboti (No commentary): $ 19.95

"Best Of" and Artistic Billiards:

- AS-3C: The Best of 3-Cushion Billiards (Volume One): $ 19.95
- AS-3C2: The Best of 3-Cushion Billiards (Volume Two): $ 19.95
- SL3-10D: 3-Cushion Artistic Billiard Exhibition featuring Semih Sayginer: $ 19.95

 

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Free Video On-Demand from CaromTv.com for new members:

First-Time USBA Members are entitled to receive one free Video-On-Demand from CaromTV.com

Go to www.CaromTV.com and click "Video On Demand" from the top menu.